NEWS & Upcoming events.
Summer 24/25 New Menu Launch
NEW MENU Summer 24/25
We’re excited to announce the launch of our new menu this Thursday, October 3rd. This season, Chef Daero has drawn inspiration from Korean 보양식
(boyang-sik) — a tradition of nourishing and revitalizing dishes designed to strengthen the body, just in time for the seasonal transition.
AND MORE…
Updates coming on 3rd October 2024, stay tuned!
Truffle X Barolo Dinner with G.D. Vajra
Join us for an Unforgettable Evening: Australian Winter Truffle and Barolo Dinner at SOUL Dining
Truffle Season 2024
Our 6th Truffle Season!
It’s our favourite time of the year when fresh winter truffles are in 😍.
Starting 20th June, we are offering our full truffle tasting, seasonal special dishes and cocktails!
We try to have as much as we can but with the season being early, there is a chance we sell out - especially the Truffle Wagyu Clay Pot Rice, so book your table now and pre-order to make sure you get what you want 😉.
VIVID Sydney 2024: Special Dinner & Moon Jar Exhibition
SOUL Dining is happy to announce our special VIVID dinner menu with an exhibition of our dear friend - Sydney-based, Korean Moon Jar artist Woochang Kim displayed in our Dining Room.
Mother's Day Lunch at SOUL Dining
Treat the special lady in your life to an unforgettable Mother's Day experience at SOUL Dining. Join us for a delightful lunch filled with love, laughter, and delectable dishes.
Happy Hour at SOUL Dining
Join us for Happy Hour, Mondays to Fridays from 5pm to 6pm, starting next Monday!
On the menu: Special cocktails for $10, house wines for $8 and beer for $5. Plus, a Happy Hour-only special snack: the Korean Fried Chicken Wings with the famous house-made KFC sauce by our sister venue SOUL Deli 🍗.
New Menu Coming soon: April 2024!
Twice a year, we update our menu at SOUL Dining.
Which of your favourites will stay on the menu and what new ideas will our team come up with?
Stay tuned!
Your Function at SOUL Dining
No space is better designed for a good celebration than SOUL Dining. With velvet banquet seating, polished interiors and your own private bar, you can truly make this space your own.
Treat your guests to our extensive Tasting Menu, featuring 8 courses showcasing SOUL Dining favourites, meaning you'll never miss out. So if you're organising an affair add Korean flair by getting in touch today.
Click the link below to learn more about our function packages.
Valentine's Day 2024
On Wednesday February 14 we will be offering a specially curated share style Valentine’s Day menu for $160 per person including one glass of Taittinger Champagne on arrival.
Valentine’s Day Menu @ $160 per person
Please note all tables booked for arrival before 6:30 pm will have a 2 hour sitting.
Due to the menu required for this special event minimal dietaries can be accommodated, please contact us prior to your arrival should you have specific dietaries or concerns regarding our menu.
All bookings for 8 people or more will incur a 10% service charge.
Credit card details are required to secure a booking. No charge is made prior to your visit, however if the booking is cancelled within 3 days of the reservation or if the party fails to attend, the credit card nominated here will be charged $160 per person.
Lunar New Year at SOUL
‘SEOLLAL’ at SOUL Dining with style: 10% off for all live lobster pre-orders.
Perfect reason to get together with family and have a Lunar New Year feast!
NEW YEAR LUNCH SPecial
Our New Year’s Lunch Offer:
$50 for a bottle of Sommelier’s choice of white or red wine when you lunch with us in the month of January!